Published at Monday, December 18th 2017. by Fayette Lucas in Kitchen.
Include a ventilation hood overhead to eliminate smoke, steam and cooking odors if your kitchen island is going to have a cooktop. The range hood should extend beyond the cooking area by 3 inches or more on the sides for proper ventilation. Using the correct fan size will ensure that removal happens as intended. Have a fan capacity of about 50 cubic feet per minute (cfm) for each square foot of cooktop area.
Wood veneers - Most any wood commonly used for hardwood doors is available is in thin sheets called veneer which are applied over resin particle board or MDF (medium density fiberboard). This type of door construction accomplishes a clean look with a natural wood finish often found in contemporary kitchens.
The kitchen should be a combination of both relaxing and stimulating colors. It is difficult to work in a kitchen that is too relaxing but at the same time shouldn't be too stimulating that it makes you hungry. Break the Horizontal Line. Stagger the height, length, and depth of wall cabinets. Horizontal lines at the top and bottom row of cabinets can make a kitchen look rigid and static. A break from the horizontal line can give your kitchen remodel an updated look.
Cherry: Higher end material choice that carries good durability and a rich red undertone. Often found in formal and refined traditional kitchens. Alder is an economical substitute that will achieve the same refined look at the sacrifice of durability.
Additional kitchen island ideas are to consider using shelf space on the sides of your kitchen island for cookbooks, collectibles or storage. A built-in TV works here, especially if it faces the family room. Or a microwave may work well for heating up after-school snacks and cooking foods quickly.
Besides meal preparation, the kitchen can become a gathering area for family and friends if there is enough space. Since so much happens in the kitchen on a regular basis, getting the layout right is important. The kitchen island can serve as an additional eating area, and food preparation can easily be done there. In a large kitchen, the kitchen island can shorten the distances within the working triangle (sink, refrigerator and range or cooktop) and make it more efficient.
Most of us are probably familiar with the work-triangle. This refers to the optimal relationship between the sink, stove, and refrigerator, being spaced no more than 6 feet apart. A proper "work-triangle" is designed to reduce needless steps while cooking in the kitchen.
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