Published at Saturday, 23 December 2017. Kitchen. By Ellayne Colin.
Most of us are probably familiar with the work-triangle. This refers to the optimal relationship between the sink, stove, and refrigerator, being spaced no more than 6 feet apart. A proper "work-triangle" is designed to reduce needless steps while cooking in the kitchen.
Over the last 30 or so years, the open floor plan has become increasingly popular and the function of a great room (containing kitchen, dining, and living space) is becoming the norm. Many remodels we've done in the past have been transforming compartmentalized floor plans into a contemporary, open floor plan by knocking down any barrier walls between kitchen and living room.
It is recommended for kitchens less than 150 sqft to use a standard 22x24-in. single bowl. For larger kitchens there are multiple bowl options and it is often recommended to consider a secondary bar sink if multiple cooks will be in the kitchen.
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